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        [English name]: Milk Thistle Extract

  [Active Constituent]: Silymarin

  [Specification]: DAB10 EP6.0 USP3.2

  Silybin HPLC 70-98%

  Water Soluble Silymarin UV20% ,UV40%

  [Test method]: HPLC/UV

  [Product properties]: Brown yellow to Light yellow powder

  [Place of origin]: Shaanxi, China

  [Product resource]: Extracted from the fruit of Silybum marianum

  [Application scope]: Liver protective effect, antioxidation and antihyperlipidemics.

  [Packing]: 25KG/Paper Drum (Diameter 37cm, Height 50cm)

  [Storage]: Store in cool and dry place and keep away from strong direct light and heat

  [Shelf Life]: 24 months when properly stored

  [Process flow]: Raw material→ Solvent extraction → Concentration → Vacuum drying →Dissolution → Concentration → Crystallization →Vacuum drying.

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